Doug Keane continues in Top Chef Masters Season 5
Local Chef Douglas Keane and sous chef Drew Glassell continue to pass muster on season 5 of “Top Chef Masters.”
Episode three is slated for screening on Wednesday, August 7 and will be hosted by Keane at the Healdsburg Bar and Grill at 7 p.m. Keane is playing for the top prize of $100,000 for the Green Dog Rescue Project.
Last week more than 150 people attended the screening. Healdsburg Bar and Grill is located at 245 Healdsburg Ave.
For more information, see the first post here.
For episode three of the “Battle of the Sous Chefs,” click here.
For more about the Green Dog Rescue Project, click here.